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  • Asian Marinated Chicken Sandwich

    • PREP TIME 5 mins

    • MARINATE TIME 180 mins

    • COOKING TIME 20 mins

    • MAKES 4 servings

    Add some spice and flavor to your grilled chicken sandwich with this easy and tasty Asian Marinated Chicken Sandwich recipe.

    Method

    • 1Whisk together Hellmann’s® or Best Foods® Real Mayonnaise, soy sauce and garlic powder in small bowl. Remove 1/4 cup of mixture cover, and reserve, refrigerated.
    • 2Whisk orange juice into remaining mayonnaise mixture.
    • 3Pour 1/4 cup marinade over chicken in medium nonaluminum bowl or resealable plastic bag; turn to coat. Cover, or close bag, and marinate in refrigerator, turning occasionally, 3 to 8 hours. Refrigerate remaining marinade.
    • 4Remove chicken from marinade, discarding marinade. Grill chicken, turning occasionally and brushing frequently with 1/4 cup of the refrigerated marinade, 12 minutes or until thoroughly cooked.
    • 5Divide reserved Mayonnaise, soy sauce and garlic powder mixture between 4 buns. Grill buns until browned. Slice chicken and serve in buns.

    INGREDIENTS

    • 1/2 cup Hellmann’s® or Best Foods® Real Mayonnaise
    • 1/4 cup orange juice
    • 2 Tbsp. soy sauce
    • 1/2 tsp. garlic powder
    • 1 lb. boneless, skinless chicken thighs
    • 4 whole grain rolls or hamburger buns or regular buns

    NUTRITIONAL INFORMATION

    Amount per serving

    Calories440
    Calories from Fat240
    Total Fat27g
    Saturated Fat4.5g
    Trans Fat0g
    Cholesterol120mg
    Sodium940mg
    Total Carbs25g
    Dietary Fiber3g
    Sugars5g
    Protein27g
    Calcium6%
    Iron10%
    Vitamin C8%
    Vitamin A0%
    Cost per recipe:  $3.70.
    
    Cost per serving:  $0.93.
    
    *Based on average retail prices at national supermarkets.